Dinner

Kortney's Killer Split Pea Soup is for Dinner.

Kortney's Killer Split Pea Soup takes 15 minutes to prepare.

Kortney's Killer Split Pea Soup takes 120 minutes to cook.

Kortney's Killer Split Pea Soup makes 8 servings.

The ingredients for Kortney's Killer Split Pea Soup are:

*Split Peas (dry), 2 cup (remove)
*baby red potato - small - one potato, 5 serving (remove)
Onions, raw, 1 small (remove)
Celery, raw, 4 stalk, small (5" long) (remove)
Carrots, raw, 6 medium (remove)
*Chicken Bouillon - Wyler's Granules, 8 tsp (remove)
Water, tap, 8 cup (8 fl oz) (remove)
Brummel & Brown, Original Spread made with Yogurt, 1 Tbsp, 2 serving (remove)
*Farmland Ham Steak 1 slice = 1 serving, 5 serving (remove)
*1 bay leaf, 3 serving (remove)
*Garlic Powder, 1 tbsp (remove)
Thyme, ground, 1 tbsp (remove)

Here is how you make Kortney's Killer Split Pea Soup:

1. Place split peas and 2 quarts water in large saucepan. Bring to a boil over medium-high heat; reduce heat and simmer 30 min. Drain.2. Heat Oil in 4-quart saucepan. Saut? onion, carrots, celery and garlic in oil over medium-low heat until tender - about 10 min.3, Return the split peas to the saucepan.4, Add ham bone, cubed ham, 2 quarts water, salt and pepper. Cover and bring to a boil over medium heat, stirring occasionally. Reduce heat and simmer 1 hour. Remove cover and continue simmering until desired thickness. stirring occasionally.5. Remove ham bone, cut off any remaining meat. Dice meat and return to soup before serving.Makes 12 servings of 1 1/4 cups.Serving Size: Makes 8 Large ServingsNumber of Servings: 8Recipe submitted by SparkPeople user RIPCITYMOMMA.

The nutritional information for Kortney's Killer Split Pea Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 253.0

• Total Fat: 3.3 g
• Cholesterol: 22.0 mg
• Sodium: 1,349.9 mg
• Total Carbs: 55.2 g
• Dietary Fiber: 16.4 g
• Protein: 21.6 g

Kortney's Killer Split Pea Soup is Indian cuisine.

The dietary needs meet for Kortney's Killer Split Pea Soup is Low Fat