Dinner

Boar's Head Peanut Soup is for Dinner.

Boar's Head Peanut Soup takes 10 minutes to prepare.

Boar's Head Peanut Soup takes 40 minutes to cook.

Boar's Head Peanut Soup makes 10 servings.

The ingredients for Boar's Head Peanut Soup are:

6 tbsp butter
2 tbsp onion chopped
3 tbsp celery chopped
6 tbsp white flour
5 cups chicken broth
3 cups of ground peanuts

Here is how you make Boar's Head Peanut Soup:

melt butter, cook onion and celery in butter until translucent. Sprinkle flour over, and cook for 3 minutes. Remove from heat. Meanwhile, heat chicken broth in a different pan. Add peanuts and chicken broth to flour mixture. Simmer for 30 minutes.Serving Size: 1/2 cup?Number of Servings: 10Recipe submitted by SparkPeople user CARALS1.

The nutritional information for Boar's Head Peanut Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 335.1

• Total Fat: 29.9 g
• Cholesterol: 20.8 mg
• Sodium: 669.4 mg
• Total Carbs: 9.3 g
• Dietary Fiber: 4.2 g
• Protein: 13.0 g