Dinner

Pork and Mushroom Soup is for Dinner.

Pork and Mushroom Soup takes 10 minutes to prepare.

Pork and Mushroom Soup takes 120 minutes to cook.

Pork and Mushroom Soup makes 4 servings.

The ingredients for Pork and Mushroom Soup are:

Trim fat from pork loin chops place in the bottom of a electric skillet or frying pan.
3 cans of Campbell's Golden Mushroom Soup
1 can of water
peel potatoes, cut in half then slice into thin pieces
dice 1/2 yellow onioin
add salt and pepper to taste

Here is how you make Pork and Mushroom Soup:

Can cook this in an electric skillet on 250F or on low in a frying pan with a lid.Place pork in pan or skilletadd 3 cans of golden mushroom soup and 1-2 cans of water, you want it to be creamy.add diced onion, salt and pepper. Mix well. Cover and let cook about 2 hours until pork and potatoes are done.1 pork chop and 1 spoonful (large utincil spoon) of potatoes and gravy = 1 serving.Number of Servings: 4Recipe submitted by SparkPeople user MYLINDAK1.

The nutritional information for Pork and Mushroom Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 401.4

• Total Fat: 10.2 g
• Cholesterol: 66.1 mg
• Sodium: 731.3 mg
• Total Carbs: 45.8 g
• Dietary Fiber: 5.7 g
• Protein: 30.6 g