Dinner

Broccoli and Potato Soup is for Dinner.

Broccoli and Potato Soup takes 20 minutes to prepare.

Broccoli and Potato Soup takes 20 minutes to cook.

Broccoli and Potato Soup makes 3 servings.

The ingredients for Broccoli and Potato Soup are:

(2 T all purpose flour, 2/3 c FF milk)
14 oz can FF chicken broth
1 ? c peeled & cubed potatoes
1 c frozen broccoli florets
? c diced onion
? c shredded 2 % sharp cheese
3 T bacon bits

Here is how you make Broccoli and Potato Soup:

Blend flour &1/3 c chicken broth until smooth;set aside. Combine remaining broth, potatoes,broccoli, & onion; place in stock pot. Bring toboil; cover & reduce heat. Simmer 10 min. Blendin flour mixture, cook 5 min. Stir in milk & cheeseuntil melted. Divide into 3 servings. Top eachwith 1 T bacon bits.Number of Servings: 3Recipe submitted by SparkPeople user DMD38801.

The nutritional information for Broccoli and Potato Soup is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 251.0

• Total Fat: 9.8 g
• Cholesterol: 34.1 mg
• Sodium: 988.7 mg
• Total Carbs: 27.1 g
• Dietary Fiber: 3.3 g
• Protein: 14.4 g