Dinner

cabbage and potato soup with pork is for Dinner.

cabbage and potato soup with pork takes 30 minutes to prepare.

cabbage and potato soup with pork takes 30 minutes to cook.

cabbage and potato soup with pork makes 7 servings.

The ingredients for cabbage and potato soup with pork are:

1 cup chopped onions
8 cups chicken stock, low sodium
5 cups shredded cabbage, green
2 Cups potato flakes or 2 large potatoes, diced
10 oz diced leftover pork tenderloin (baked)
1/4 tsp crushed dill weed
1 TBL cider vinegar
black pepper
2 Tbl. dried parsley
2 tsp. habanero sauce
1/2 cup evaporated milk to thicken soup (opt)
1-2 cloves mashed garlic

Here is how you make cabbage and potato soup with pork:

Coat Soup pot with no-stick spray. Cook onions and garlic covered for 5 min. Uncover, cook over medium heat, stirring occasionally, for 3-4 min. Add the stock, cabbage, potato flakes, pork cubes, and dill seed and dried parsley. Cover and bring almost to a boil.Reduce heat to low and simmer for 15-20 min. Stir in vinegar and evaporated milk until the desired consistancy. Season to taste with pepper and salt and habenero or other hot sauce.Number of Servings: 7Recipe submitted by SparkPeople user MITESMOM.

The nutritional information for cabbage and potato soup with pork is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 400.1

• Total Fat: 19.1 g
• Cholesterol: 78.9 mg
• Sodium: 901.3 mg
• Total Carbs: 27.9 g
• Dietary Fiber: 4.2 g
• Protein: 29.3 g

cabbage and potato soup with pork is German cuisine.

The dietary needs meet for cabbage and potato soup with pork is Low Fat