Dinner

Creamy, cheesy, potato soup is for Dinner.

Creamy, cheesy, potato soup takes 15 minutes to prepare.

Creamy, cheesy, potato soup takes 300 minutes to cook.

Creamy, cheesy, potato soup makes 12 servings.

The ingredients for Creamy, cheesy, potato soup are:

30 oz hash browns
1 can cream of chicken soup
3 cans chicken broth
1 package cream cheese
1 bag frozen broccoli & cauliflower
8oz shredded cheddar cheese

Here is how you make Creamy, cheesy, potato soup:

put hashbrowns, soup, & broth in crock pot for 5 hrs. About 1/2 hr before ready to eat add cream cheese, cheddar cheese, and steamed veggies.1 serving = 1 cupNumber of Servings: 12Recipe submitted by SparkPeople user CNMAMLA.

The nutritional information for Creamy, cheesy, potato soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 132.5

• Total Fat: 0.5 g
• Cholesterol: 8.8 mg
• Sodium: 780.2 mg
• Total Carbs: 16.9 g
• Dietary Fiber: 1.9 g
• Protein: 12.7 g