Dinner

Potato, Leek, Kale and Sausage Soup is for Dinner.

Potato, Leek, Kale and Sausage Soup takes 20 minutes to prepare.

Potato, Leek, Kale and Sausage Soup takes 40 minutes to cook.

Potato, Leek, Kale and Sausage Soup makes 10 servings.

The ingredients for Potato, Leek, Kale and Sausage Soup are:

4 cups fresh chopped kale
4 red potatoes, chopped
3 leeks, cut lenghtwise and chopped
10 oz jennie-o breakfast sausage patties
4 cups veggie broth
6 cups rs chicken broth
1 bay leaf
2 tsp fresh thyme
1 tbsp olive oil

Here is how you make Potato, Leek, Kale and Sausage Soup:

Sautee sausage (broken up), carrots, leeksand kale in olive oil for 3 mins. Add potatoes, broth and herbs and bring to a boil. Lower heat and simmer for 30-35 mins. Salt to taste.Number of Servings: 10Recipe submitted by SparkPeople user KELBELL68.

The nutritional information for Potato, Leek, Kale and Sausage Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 144.1

• Total Fat: 5.0 g
• Cholesterol: 21.0 mg
• Sodium: 1,125.4 mg
• Total Carbs: 18.7 g
• Dietary Fiber: 3.1 g
• Protein: 6.8 g

The dietary needs meet for Potato, Leek, Kale and Sausage Soup is Low Fat