Dinner

Red Potato soup is for Dinner.

Red Potato soup takes 5 minutes to prepare.

Red Potato soup takes 30 minutes to cook.

Red Potato soup makes 8 servings.

The ingredients for Red Potato soup are:

6 red Potatoes - 6 small diced
*Flour, white, 3 tbsp
*Chicken Bouillion Cube, 3 tsps
Light Whipping Cream, 1 cup
Margarine, 3 tbsp.
6 cups water
Cilantro
cheddar cheese
bacon bits
fat free sour cream

Here is how you make Red Potato soup:

1. Boil potatoes in water. Save water, drain out potatoes.2. In skillet melt margarine and add flour to make a roux.3. Add roux to water and stir. Simmer till thickened.4. Add whipping cream and simmer till thickened.5. Add seasoning and cilantro or marjoram.6. Add potatoes back in and simmer another 20 minutes.7. Top with cheese, sour cream and bacon bits.Serving Size: 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user KJONES4423.

The nutritional information for Red Potato soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 190.7

• Total Fat: 5.4 g
• Cholesterol: 16.7 mg
• Sodium: 481.7 mg
• Total Carbs: 31.9 g
• Dietary Fiber: 1.9 g
• Protein: 4.2 g