Dinner

Simple Spinach Soup is for Dinner.

Simple Spinach Soup takes 2 minutes to prepare.

Simple Spinach Soup takes 5 minutes to cook.

Simple Spinach Soup makes 4 servings.

The ingredients for Simple Spinach Soup are:

-1/2 small pot of water

- handful of katsuobushi(fish flakes)

- 1 tsp soy sauce( to taste)

-1/2 tsp salt(opt)( to taste)

-1 egg(opt)

- spinach(as much as you want!)

Here is how you make Simple Spinach Soup:

1. If using long spinach greens, cut of the ends and cut into thirds2. boil it till softened a little( if using baby spinach, skip these first two steps)3. put fish flakes in water and take out with a strainer when its starts to boil4. add soy sauce and salt 5. If spinach was boiled, squeeze the water out before boiling6. crack in egg and stir so that it does not clump7. turn off heat after egg looks cookedServing Size: 4 small bowls of soupNumber of Servings: 4Recipe submitted by SparkPeople user FUZZYPUFF1.

The nutritional information for Simple Spinach Soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 20.3

• Total Fat: 1.3 g
• Cholesterol: 46.4 mg
• Sodium: 157.4 mg
• Total Carbs: 0.4 g
• Dietary Fiber: 0.2 g
• Protein: 1.9 g

Simple Spinach Soup is Asian cuisine.

The dietary needs meet for Simple Spinach Soup is Lactose Free