Dinner

creamy tomato basil soup is for Dinner.

creamy tomato basil soup takes 10 minutes to prepare.

creamy tomato basil soup takes 45 minutes to cook.

creamy tomato basil soup makes 4 servings.

The ingredients for creamy tomato basil soup are:

2 T.butter,
2 T. oil
0.75 cup chopped onions
224 grams tomatoes(l 1/2 pounds) cored, peeled and chopped
0.25 cup chopped fresh basil leaves
salt & pepper to taste
1 pint chicken broth
1/2 cup half N half

Here is how you make creamy tomato basil soup:

combine butter and oil in pan till hot, Add onions and cook until tender. Mix in tomatoes and basil. Season with salt and pepper. Pour in chicken broth, reduce heat to low and cook l5 minutes.transfer soup to blender and blend until smooth. Return to pot and bring to a boil. Reduce heat to low and gradually add half n half. Pour soup through strainer before serving. Serving Size: l cupNumber of Servings: 4Recipe submitted by SparkPeople user IRENEKOHLER.

The nutritional information for creamy tomato basil soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 179.8

• Total Fat: 16.8 g
• Cholesterol: 29.0 mg
• Sodium: 539.5 mg
• Total Carbs: 7.2 g
• Dietary Fiber: 1.4 g
• Protein: 2.4 g

The dietary needs meet for creamy tomato basil soup is Low Carb