Dinner

Quick Tomato Soup is for Dinner.

Quick Tomato Soup takes 10 minutes to prepare.

Quick Tomato Soup takes 10 minutes to cook.

Quick Tomato Soup makes 3 servings.

The ingredients for Quick Tomato Soup are:

1 Can Carnation fat free milk
1 16oz Can tomato sauce of choice
1/2 Cup tap water
1 Tablespoon butter
1 teaspoon chopped onion
1 teaspoon celery seed (or salt)
1 teaspoon chopped garlic
1/2 teaspoon sugar
1/2 to 3/4 teasoon baking soda (prevents milk curdling)

Note: For some reason, I could not remove the 1 CUP CHOPPED ONION from recipe, and the DUPLICATED CELERY SEED, try as I might! So DO NOT add these to the soup!

Here is how you make Quick Tomato Soup:

Lightly saute the seasonings in butter. Be careful to use low heat so butter doesn't brown. Heat tomato sauce and water together on low heat. Add canned milk with 3/4 teaspoon of baking soda while stirring stir constantly. May foam but will loose the foam when the soda is thoroughly incorporated into the mixture. Add the sauted seasonings and stir well. Reheat to near boiling, and serve with croutons, crackers, or toast.Other seasonings like basil, cheese, etc can be added to suit your taste.Serving Size: makes 3 servingsNumber of Servings: 3Recipe submitted by SparkPeople user CORCOLAZ.

The nutritional information for Quick Tomato Soup is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 216.3

• Total Fat: 4.8 g
• Cholesterol: 13.6 mg
• Sodium: 2,152.9 mg
• Total Carbs: 36.6 g
• Dietary Fiber: 5.1 g
• Protein: 10.9 g

The dietary needs meet for Quick Tomato Soup is Low Fat