Dinner

Ground Turkey Vegetable Soup is for Dinner.

Ground Turkey Vegetable Soup takes 15 minutes to prepare.

Ground Turkey Vegetable Soup takes 30 minutes to cook.

Ground Turkey Vegetable Soup makes 25 servings.

The ingredients for Ground Turkey Vegetable Soup are:

Kitchen basics Vegetable Cooking Stock 64 oz
Great Value Tomato Paste 12 oz
Great Value Cannellini Beans 15.5 oz
Onion 8 oz
Great Value Dark Red Kidney Beans 15.5 oz
Great Value Tomatoes Diced in tomato juice 14.5 oz
Giorgio Mushrooms Pieces & Stems 8 oz
Great Value Country Blend 16 oz
Pict Sweet Kale 18 oz
Ground Turkey 20 oz
Olive Oil 1.5 oz
Salt, Basil, Garlic Powder, and Ground Black Pepper to taste

Here is how you make Ground Turkey Vegetable Soup:

Brown, Drain, & Rinse the Ground Turkey.Drain and Rinse the Kindey BeansDice the onionDrain and Rinse the mushroomsAdd all ingredients to to soup pot and bring to boil.Then let simmer for 20 minutuesServing Size:?25 - 8 Ounce

The nutritional information for Ground Turkey Vegetable Soup is:

• Servings Per Recipe: 25
• Amount Per Serving
• Calories: 116.5

• Total Fat: 1.6 g
• Cholesterol: 9.0 mg
• Sodium: 380.4 mg
• Total Carbs: 15.2 g
• Dietary Fiber: 3.9 g
• Protein: 10.1 g