Dinner

Turkey Chili Soup is for Dinner.

Turkey Chili Soup takes several minutes to prepare.

Turkey Chili Soup takes several minutes to cook.

Turkey Chili Soup makes 12 servings.

The ingredients for Turkey Chili Soup are:

1 lb. lean ground turkey
1 pkg. chili seasoning (mild or hot)
2 med. zucchini
2 med. yellow squash
2 med. onions
4 stalks celery
1 can black beans (rinsed & drained)
1 can dark red kidney beans (rinsed & drained)
2 cans diced tomatoes
1 large box beef broth (32 oz.) (I used reduced sodium and you can substitute chicken broth or mix beef and chicken)

Here is how you make Turkey Chili Soup:

Brown the ground turkey and the chili seasoning - set aside. Saute vegetables in 1 Tbsp. extra virgin oil until tender-crisp. In soup pot combine turkey and vegetables. Add the beans, tomatoes and broth. Simmer 1 hour.Number of Servings: 12Recipe submitted by SparkPeople user JHOLTY.

The nutritional information for Turkey Chili Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 186.3

• Total Fat: 3.6 g
• Cholesterol: 26.6 mg
• Sodium: 994.6 mg
• Total Carbs: 24.4 g
• Dietary Fiber: 6.3 g
• Protein: 16.1 g