Dinner

Turkey meatball and rice soup is for Dinner.

Turkey meatball and rice soup takes 5 minutes to prepare.

Turkey meatball and rice soup takes 30 minutes to cook.

Turkey meatball and rice soup makes 2 servings.

The ingredients for Turkey meatball and rice soup are:

1tsp olive oil
1/2 cup chopped onion
1/2 stalk celery (5-6") chopped
1 large carrot (about 1/3 cup), chopped
2 bullion cubes
2 cups water
6 aldi's turkey meatballs cut into quarters
1 cup per cooked brown rice

Here is how you make Turkey meatball and rice soup:

Add oil and veggies to pot and saut?e until onions are translucent. Add water, cubes and meatballs. Simmer for 20 min, or until carrots are soft. Add precooked rice and serve.Serving Size: Makes 2 side portions, or one meal portionNumber of Servings: 2Recipe submitted by SparkPeople user MYSCHYF.

The nutritional information for Turkey meatball and rice soup is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 233.8

• Total Fat: 7.1 g
• Cholesterol: 25.0 mg
• Sodium: 1,184.9 mg
• Total Carbs: 31.4 g
• Dietary Fiber: 4.2 g
• Protein: 11.2 g