Dinner

Turkey Soup with Brown Rice is for Dinner.

Turkey Soup with Brown Rice takes 15 minutes to prepare.

Turkey Soup with Brown Rice takes 8 minutes to cook.

Turkey Soup with Brown Rice makes 12 servings.

The ingredients for Turkey Soup with Brown Rice are:

Turkey from a cooked turkey
Brown Rice cooked-3-4 cups
1 onion
10ish cups of homemade stock from cooking turkey in slow cooker with water.
All different spices- onion powder, garlic powder, basil, oregano, salt, pepper

Here is how you make Turkey Soup with Brown Rice:

Put cooked turkey leftovers (bones and all) in crock pot with 1 onion chopped up, and fill with water. Add spices and cook on high all day. Cook brown rice, and set aside.Transfer turkey meat, after picked off bones,to pot on stove with turkey stock. Cook for a while longer, add brown rice and any other spices.Serve hot.Serving Size: I think it makes about 12 bowl fullsNumber of Servings: 12Recipe submitted by SparkPeople user BNAUCEDER1.

The nutritional information for Turkey Soup with Brown Rice is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 308.8

• Total Fat: 8.0 g
• Cholesterol: 77.9 mg
• Sodium: 353.8 mg
• Total Carbs: 22.9 g
• Dietary Fiber: 1.3 g
• Protein: 33.9 g

The dietary needs meet for Turkey Soup with Brown Rice is Low Fat