Dinner

Veggie Soup with Ground Turkey is for Dinner.

Veggie Soup with Ground Turkey takes 15 minutes to prepare.

Veggie Soup with Ground Turkey takes 60 minutes to cook.

Veggie Soup with Ground Turkey makes 6 servings.

The ingredients for Veggie Soup with Ground Turkey are:

1 lb ground turkey 93% Lean
6 baby carrots, sliced
1 medium onion, chopped
3 medium red potatoes, chopped
1 - 15 oz can diced tomatoes
6 cups water
1 Tbsp salt
1 tsp black pepper

Here is how you make Veggie Soup with Ground Turkey:

Brown ground turkey in pot. Add all other ingredients. Bring to a boil then simmer for at least 1 hour. This can also be made in a crock pot and cooked on low for 6 - 8 hours. Number of Servings: 6Recipe submitted by SparkPeople user MOMC70458.

The nutritional information for Veggie Soup with Ground Turkey is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 188.1

• Total Fat: 5.5 g
• Cholesterol: 53.3 mg
• Sodium: 1,266.9 mg
• Total Carbs: 18.7 g
• Dietary Fiber: 3.7 g
• Protein: 17.1 g