Dinner

Cheryl"s Homemade Vegetable Soup is for Dinner.

Cheryl"s Homemade Vegetable Soup takes 10 minutes to prepare.

Cheryl"s Homemade Vegetable Soup takes 20 minutes to cook.

Cheryl"s Homemade Vegetable Soup makes 12 servings.

The ingredients for Cheryl"s Homemade Vegetable Soup are:

1 lb lean ground beef
1 medium onion diced
1 8 oz can tomato sauce
1 28 oz can diced petite tomatoes
3 15 oz cans of mixed vegetables
1 tsp garlic
salt and pepper to taste

Here is how you make Cheryl"s Homemade Vegetable Soup:

Brown ground beef and when it is just about ready add onion and saut? until onion is translucent. and canned vegetables and tomatoes and sauce, and garlic powder. simmer for about 20 minutes and serve with cornbread.Makes (12) 1 cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user CHERYLSPLACE.

The nutritional information for Cheryl"s Homemade Vegetable Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 149.2

• Total Fat: 6.7 g
• Cholesterol: 26.1 mg
• Sodium: 391.9 mg
• Total Carbs: 12.6 g
• Dietary Fiber: 3.9 g
• Protein: 10.0 g