Dinner

Orzo and Vegetable Soup is for Dinner.

Orzo and Vegetable Soup takes 15 minutes to prepare.

Orzo and Vegetable Soup takes 25 minutes to cook.

Orzo and Vegetable Soup makes 12 servings.

The ingredients for Orzo and Vegetable Soup are:

1/4 cup red onion chopped
1/4 cup white onion chopped
4 cups chicken broth
2 cups water
2 tsp salt to taste
2 cups celery
1.5 diced white potato
1 diced tomato
1.5 cups orzo pasta
Olive Oil 2 tsp

Here is how you make Orzo and Vegetable Soup:

Pour broth, water, onions, and olive oil into pot. Bring to boil.Reduce heat to medium. Add salt, celery and potato and cook for 10 minutes. Add tomato and simmer for 15 minutes.Add orzo pasta and serve.Number of Servings: 12Recipe submitted by SparkPeople user LZENDEJAS.

The nutritional information for Orzo and Vegetable Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 94.5

• Total Fat: 1.3 g
• Cholesterol: 0.0 mg
• Sodium: 597.9 mg
• Total Carbs: 17.5 g
• Dietary Fiber: 1.8 g
• Protein: 3.0 g