Dinner

Vegetable smoked sausage soup is for Dinner.

Vegetable smoked sausage soup takes 10 minutes to prepare.

Vegetable smoked sausage soup takes 60 minutes to cook.

Vegetable smoked sausage soup makes 15 servings.

The ingredients for Vegetable smoked sausage soup are:

1 pkg of HIllshire smoked sausage (or any sausage that you like)
1 can each of peas, corn, carrots, green beans, and diced tomatoes
4 cups of water with 4 buillon cubes (or use 4 cups of stock)

Here is how you make Vegetable smoked sausage soup:

I made this in my crockpot and cooked it for about 10 hours, but it does not necessarily have to cook that long. It filled my 6.5 qt. crockpot. I"m guessing there are about 15 1-cup serving in the crockpot. You could serve with half a cup of rice as well, but it is not neccessary.Number of Servings: 15Recipe submitted by SparkPeople user CHUPAL01.

The nutritional information for Vegetable smoked sausage soup is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 250.0

• Total Fat: 18.3 g
• Cholesterol: 26.7 mg
• Sodium: 1,014.8 mg
• Total Carbs: 11.3 g
• Dietary Fiber: 2.8 g
• Protein: 9.0 g