The recipe VEGTABLE SOUP

Made From Scratch Recipes

VEGTABLE SOUP recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like VEGTABLE SOUP!

VEGTABLE SOUP

VEGTABLE SOUP Recipe
VEGTABLE SOUP

What Course Is VEGTABLE SOUP?

VEGTABLE SOUP is for Dinner.


How Long Does VEGTABLE SOUP Recipe Take To Prepare?

VEGTABLE SOUP takes several minutes to prepare.


How Long Does VEGTABLE SOUP Recipe Take To Cook?

VEGTABLE SOUP takes several minutes to cook.


How Many Servings Does VEGTABLE SOUP Recipe Make?

VEGTABLE SOUP makes 10 servings.


What Are The Ingredients For VEGTABLE SOUP Recipe?

The ingredients for VEGTABLE SOUP are:

FROZEN VEGTABLES
GROUND BEEF
TOMATOES CANNED


How Do I Make VEGTABLE SOUP?

Here is how you make VEGTABLE SOUP:

MIX ALL AND BRING TO BOILServing Size: 10-1 CUP SERVINGSNumber of Servings: 10Recipe submitted by SparkPeople user SHEAMASK.


What's The Nutritional Info For VEGTABLE SOUP?

The nutritional information for VEGTABLE SOUP is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 216.4
  • Total Fat: 16.7 g
  • Cholesterol: 53.0 mg
  • Sodium: 92.2 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 1.4 g
  • Protein: 11.5 g

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