Dinner

yogurt mint soup is for Dinner.

yogurt mint soup takes 5 minutes to prepare.

yogurt mint soup takes 30 minutes to cook.

yogurt mint soup makes 10 servings.

The ingredients for yogurt mint soup are:

* Egg, fresh, 1
* Yogurt, plain, whole milk, 5 cup (
* *Whie Rice, medium grain, 2 cup
* Water, tap, 4 litters
* Butter, salted, 150 grams
2 tbs of dried mint leaves

Here is how you make yogurt mint soup:

mix the yogurt and rice and egg yolk together with cold water untill it boils do not stop stiring untill it boils or it will curdle.then when boiled and the rice is cooked well in a fry pan melt butter and add 2 tbp of mint and the add to soup or to each plate if you like the butter is optional Number of Servings: 10Recipe submitted by SparkPeople user TURKS1.

The nutritional information for yogurt mint soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 266.8

• Total Fat: 18.7 g
• Cholesterol: 151.5 mg
• Sodium: 182.8 mg
• Total Carbs: 16.6 g
• Dietary Fiber: 0.1 g
• Protein: 8.3 g

The dietary needs meet for yogurt mint soup is Vegetarian