Dinner

Taco Spaghetti is for Dinner.

Taco Spaghetti takes several minutes to prepare.

Taco Spaghetti takes several minutes to cook.

Taco Spaghetti makes 6 servings.

The ingredients for Taco Spaghetti are:

1 pound ground turkey
1 (15 oz) can tomato sauce
2 (15 oz) cans water
1 package taco seasoning
2 tablespoons dry minced onion
1/2 teaspoon salt
8 oz spaghetti noodles, uncooked
1 cup grated cheddar cheese

Here is how you make Taco Spaghetti:

In a Dutch oven or 12" skillet, brown ground beef (or turkey) and drain fat. Add tomato sauce, water, taco seasoning, onion and salt. Bring to a boil and add spaghetti. Reduce heat. Simmer covered until spaghetti is tender, stirring frequently, about 25-30 minutes. Sprinkle with grated cheese and let it melt. Serves 6-8Number of Servings: 6Recipe submitted by SparkPeople user NANCYDREW8.

The nutritional information for Taco Spaghetti is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 466.6

• Total Fat: 12.9 g
• Cholesterol: 73.1 mg
• Sodium: 1,064.8 mg
• Total Carbs: 60.6 g
• Dietary Fiber: 12.7 g
• Protein: 32.9 g