Dinner

Spicy Italian Pasgetti is for Dinner.

Spicy Italian Pasgetti takes 5 minutes to prepare.

Spicy Italian Pasgetti takes 20 minutes to cook.

Spicy Italian Pasgetti makes 6 servings.

The ingredients for Spicy Italian Pasgetti are:

12 oz Sweet Italian Sausage
1 can Rotel Original
1 can Hunts Zesty & Spicy Sauce
1 -12 oz Pkg Spaghetti
1 TBSP salt
1 clove garlic
1 TBSP pepper
2 TBSP Butter
.5 C sugar

Here is how you make Spicy Italian Pasgetti:

Put spaghetti in water to boil. In separate pan brown the sausage. Drain grease and mix in sauce and rotel. Add all dry ingredients to sauce mix and let simmer for 10 mins. Drain pasta after boil for 6-8 mins add butter. Serve sauce over pasta. One serving for me was 2 cups of pasta and a cup of sauce. Number of Servings: 6Recipe submitted by SparkPeople user BERLYCOLE.

The nutritional information for Spicy Italian Pasgetti is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 560.3

• Total Fat: 21.9 g
• Cholesterol: 45.2 mg
• Sodium: 2,806.1 mg
• Total Carbs: 73.2 g
• Dietary Fiber: 5.7 g
• Protein: 18.6 g

Spicy Italian Pasgetti is Italian cuisine.