Dinner

spicy meatballs is for Dinner.

spicy meatballs takes 20 minutes to prepare.

spicy meatballs takes 30 minutes to cook.

spicy meatballs makes 4 servings.

The ingredients for spicy meatballs are:

1 onion chopped
1 Can/Tin of chopped tomatoes
8oz of ground lean beef
1 beef stock cube or 1cup of home made beef stock
1/2 tsp of italian mixed herbs
1/4 tsp of chilli flakes

Here is how you make spicy meatballs:

Using a large pan put water on the heat to cook the pasta.use half the chopped onion and mix with the ground beef.take 1tbspn of mixture and roll into balls.gently fry the balls until browned.Meanwhile soften the rest of the onion in a non stick frying pan.Add the chopped tomatoes, herbs and stock, heat until bubbling.drain the cooked meatballs and add to the sauce, simmer for 15 to 20 minutes.Add the dried pasta to the water and cook using the packet instructions.Place cooked pasta in bowls and serve the meatballs and sauce on top.Number of Servings: 4Recipe submitted by SparkPeople user HELENS31.

The nutritional information for spicy meatballs is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 391.3

• Total Fat: 12.8 g
• Cholesterol: 42.5 mg
• Sodium: 223.8 mg
• Total Carbs: 48.4 g
• Dietary Fiber: 2.5 g
• Protein: 19.3 g

spicy meatballs is Italian cuisine.