Dinner

spicy taco roll-ups is for Dinner.

spicy taco roll-ups takes several minutes to prepare.

spicy taco roll-ups takes several minutes to cook.

spicy taco roll-ups makes 6 servings.

The ingredients for spicy taco roll-ups are:

ground turkey, taco seasoning mix, refried beans, tortillas, salsa, mexican cheese

Here is how you make spicy taco roll-ups:

1. crumble ground turkey in large skillet and brown over medium- high heat. When eat is cooked add taco seasoning and water, then stir and simmer for about 3 minutes. Turn off the heat and stir in the refried beans.2. Give the filling a smooth consistency, pour the beef mixture into a blender. With 4 or 5 short pulses, eliminate any large chunks.3. For each wrap, heat a tortilla in the microwave for 10 secondas. Spread about 1/2 cup of the beef mixture evenly over it. then top with a layer of salsa and cheese. Roll it up and tuck in the ends4. Tightly cover each sandwich in plastic wrap and refrigerate for up to 24 hours. Cut in half at serving time.Serving Size: 6 burrito rollsNumber of Servings: 6Recipe submitted by SparkPeople user MRSDUNN24.

The nutritional information for spicy taco roll-ups is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 390.5

• Total Fat: 13.1 g
• Cholesterol: 90.9 mg
• Sodium: 899.6 mg
• Total Carbs: 33.2 g
• Dietary Fiber: 3.6 g
• Protein: 33.1 g

spicy taco roll-ups is Mexican cuisine.