The recipe Spinach Lasagna Roll-Up

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Spinach Lasagna Roll-Up recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Spinach Lasagna Roll-Up!

Spinach Lasagna Roll-Up

Spinach Lasagna Roll-Up Recipe
Spinach Lasagna Roll-Up

What Course Is Spinach Lasagna Roll-Up?

Spinach Lasagna Roll-Up is for Dinner.


How Long Does Spinach Lasagna Roll-Up Recipe Take To Prepare?

Spinach Lasagna Roll-Up takes 30 minutes to prepare.


How Long Does Spinach Lasagna Roll-Up Recipe Take To Cook?

Spinach Lasagna Roll-Up takes 20 minutes to cook.


How Many Servings Does Spinach Lasagna Roll-Up Recipe Make?

Spinach Lasagna Roll-Up makes 6 servings.


What Are The Ingredients For Spinach Lasagna Roll-Up Recipe?

The ingredients for Spinach Lasagna Roll-Up are:

12 Lasagna Noodles
2 eggs, lightly beaten
2 1/2 cups ricotta cheese
2 1/2 cups (10 oz) shredded part-skim mozzarella cheese
1/2 cup grated parmesan cheese
1 pkg (10 oz) frozen chopped spinach thawed & squeeze dry
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon ground nutmeg
1 jar (26 oz) meatless spaghetti sauce


How Do I Make Spinach Lasagna Roll-Up?

Here is how you make Spinach Lasagna Roll-Up:

Cook lasagna noodles according to package directions. Meanwhile, in a large bowl, combine the eggs, cheeses, spinach, salt, pepper, and nutmeg. Drain noodles. Spread 1/3 cup cheese mixture over each noodles; carefully roll up.Pour 1 cup spaghetti sauce into an ungreased 13-in. x 9-in x 2-in. baking dish. Place roll ups seam side down over sauce. Top with remaining sauce. Bake, uncovered at 375 degrees for 20 - 25 mins or until heated through.Serves 6Number of Servings: 6Recipe submitted by SparkPeople user AJP0722.


What's The Nutritional Info For Spinach Lasagna Roll-Up?

The nutritional information for Spinach Lasagna Roll-Up is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 529.4
  • Total Fat: 21.7 g
  • Cholesterol: 136.6 mg
  • Sodium: 1,295.5 mg
  • Total Carbs: 46.2 g
  • Dietary Fiber: 5.7 g
  • Protein: 37.8 g

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