The recipe Tarragon Dijon Salmon on a bed of spinach and quinoa

Made From Scratch Recipes

Tarragon Dijon Salmon on a bed of spinach and quinoa recipe is a Dinner meal that takes 15 minutes to make. If you enjoy for Dinner, you will like Tarragon Dijon Salmon on a bed of spinach and quinoa!

Tarragon Dijon Salmon on a bed of spinach and quinoa

Tarragon Dijon Salmon on a bed of spinach and quinoa Recipe
Tarragon Dijon Salmon on a bed of spinach and quinoa

What Course Is Tarragon Dijon Salmon on a bed of spinach and quinoa?

Tarragon Dijon Salmon on a bed of spinach and quinoa is for Dinner.


How Long Does Tarragon Dijon Salmon on a bed of spinach and quinoa Recipe Take To Prepare?

Tarragon Dijon Salmon on a bed of spinach and quinoa takes 5 minutes to prepare.


How Long Does Tarragon Dijon Salmon on a bed of spinach and quinoa Recipe Take To Cook?

Tarragon Dijon Salmon on a bed of spinach and quinoa takes 15 minutes to cook.


How Many Servings Does Tarragon Dijon Salmon on a bed of spinach and quinoa Recipe Make?

Tarragon Dijon Salmon on a bed of spinach and quinoa makes 2 servings.


What Are The Ingredients For Tarragon Dijon Salmon on a bed of spinach and quinoa Recipe?

The ingredients for Tarragon Dijon Salmon on a bed of spinach and quinoa are:

Delallo Balsamic Vinaigrette, 1 tbsp
Atlantic Salmon 8 oz
Ancient Harvest Traditional Whole Grain Quinoa, .5 cup dry
Spinach, fresh, 2 cup
French's Honey Dijon Mustard, 2 tbsp
Garlic, Minced, Spice World .5 tsp
Tarragon, ground, 1 tsp


How Do I Make Tarragon Dijon Salmon on a bed of spinach and quinoa?

Here is how you make Tarragon Dijon Salmon on a bed of spinach and quinoa:

Cook quinoa according to package directions. Mix mustard, tarragon and garlic together. Spread on skinned salmon side. Place salmon in the broiler for 10 minutes (while quinoa is cooking) to be ready at the same time.Take two cups of spinach and spread out on plate.Allow quinoa and and salmon to cool briefly before placing on spinach covered plate.Add dressing and enjoy!Serving Size: makes 2 even servings Number of Servings: 2Recipe submitted by SparkPeople user TBELLE87.


What's The Nutritional Info For Tarragon Dijon Salmon on a bed of spinach and quinoa?

The nutritional information for Tarragon Dijon Salmon on a bed of spinach and quinoa is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 464.4
  • Total Fat: 14.3 g
  • Cholesterol: 80.5 mg
  • Sodium: 162.4 mg
  • Total Carbs: 39.8 g
  • Dietary Fiber: 4.4 g
  • Protein: 36.7 g

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