The recipe Stuffed Peppers (with spinach)
Stuffed Peppers (with spinach) recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Stuffed Peppers (with spinach)!
Stuffed Peppers (with spinach)
- What Course Is Stuffed Peppers (with spinach)?
- How Long Does Stuffed Peppers (with spinach) Recipe Take To Prepare?
- How Long Does Stuffed Peppers (with spinach) Recipe Take To Cook?
- How Many Servings Does Stuffed Peppers (with spinach) Recipe Make?
- What Are The Ingredients For Stuffed Peppers (with spinach) Recipe?
- How Do I Make Stuffed Peppers (with spinach)?
- What's The Nutritional Info For Stuffed Peppers (with spinach)?
- What Type Of Cuisine Is Stuffed Peppers (with spinach)?
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I made them with extra lean ground beef this time but generally make them with turkey. I puree the spinach becuase my daughter is picky about what foods can be mixed but it works just as well diced you just may need to add a little of the soup to the mix for mouisture. What Course Is Stuffed Peppers (with spinach)?Stuffed Peppers (with spinach) is for Dinner. How Long Does Stuffed Peppers (with spinach) Recipe Take To Prepare?Stuffed Peppers (with spinach) takes 20 minutes to prepare. How Long Does Stuffed Peppers (with spinach) Recipe Take To Cook?Stuffed Peppers (with spinach) takes 60 minutes to cook. How Many Servings Does Stuffed Peppers (with spinach) Recipe Make?Stuffed Peppers (with spinach) makes 7 servings. What Are The Ingredients For Stuffed Peppers (with spinach) Recipe?The ingredients for Stuffed Peppers (with spinach) are: 7 medium peppers, tops, gills, & seeds removed3 cups cooked brown rice 1 lb ground 95% lean beef 2 cups fresh spinach 1 15oz can of diced tomatos 1 lg can tomato soup How Do I Make Stuffed Peppers (with spinach)?Here is how you make Stuffed Peppers (with spinach): Prepare the peppers and place in a deep baking dish (they should fit tightly so they don't spill when cooking. Puree together spinach & half of tomatos (you can just chop the spinach fine but you will need to add some soup to the mixture for moisture). Mix spinach, tomatos, rice, and beef together. (I also dice the tops and add them) & spoon into prepared peppers. BAke at 350 deg covered for about 1 hour. My family likes these with mashed potatos.Number of Servings: 7Recipe submitted by SparkPeople user GALAXE_GRL.What's The Nutritional Info For Stuffed Peppers (with spinach)?The nutritional information for Stuffed Peppers (with spinach) is:
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