Dinner

acorn squash is for Dinner.

acorn squash takes several minutes to prepare.

acorn squash takes 90 minutes to cook.

acorn squash makes 3 servings.

The ingredients for acorn squash are:

1 acorn squash
2 apples
1/4 cup brown sugar
1 tsp of margarine
1 tsp of nutmeg

Here is how you make acorn squash:

cut squash in half and place upside down in oven pan with enough water to cover the bottom, bake at 350 in oven for 15 min. peel and cut up apples while waiting and mix together with brown sugar. after 15 min flip the squash over and dump in apple mix and then add a bit of margarine to the top of each half, sprinkle with cinnomon and cover lightly with tin foil. put back in oven at 350 for 1/2 hour to 45 min, stick fork in the side of squash to make sure it is cooked, may take longer than 45 min depending on ovenNumber of Servings: 3Recipe submitted by SparkPeople user CARROTHEAD.

The nutritional information for acorn squash is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 211.2

• Total Fat: 3.4 g
• Cholesterol: 0.0 mg
• Sodium: 44.9 mg
• Total Carbs: 47.2 g
• Dietary Fiber: 4.8 g
• Protein: 1.4 g

The dietary needs meet for acorn squash is Vegan