Dinner

DH mouthwatering squash curry is for Dinner.

DH mouthwatering squash curry takes 35 minutes to prepare.

DH mouthwatering squash curry takes 90 minutes to cook.

DH mouthwatering squash curry makes 12 servings.

The ingredients for DH mouthwatering squash curry are:

4 cloves garlic
2 onion, chopped
4 tbs olive oil
4 butternut squash, halved and roasted
1 bunch cilantro, about 1 cup finely chopped
1 tbs Italian seasoning
4 cup water
3 tbs curry
salt & pepper to taste

Here is how you make DH mouthwatering squash curry:

pre heat oven to 350. half butternut squash, remove seeds rub with a small amount of olive oil, salt and pepper. place cut side down on cookie sheet cook 30 min.heat oil in large pansaute onion, garlic, and cilantro, till onion translucentmeanwhile mash half the squash (remove from shell of course)cut the other half into 1 inch cubes or so. as above remove flesh from shell!add the mashed squash to saute mix add 4 cups water, Italian seasoning, curry powder, salt and pepper to taste. bring to boil, reduce heat cover and simmer for 1 hour, stirring occasionally. add chunks of squash continue to cook, 30 min. serve over rice.Number of Servings: 12Recipe submitted by SparkPeople user MOONTOES1.

The nutritional information for DH mouthwatering squash curry is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 116.6

• Total Fat: 4.7 g
• Cholesterol: 0.0 mg
• Sodium: 8.2 mg
• Total Carbs: 19.9 g
• Dietary Fiber: 5.4 g
• Protein: 1.8 g

DH mouthwatering squash curry is Indian cuisine.