The recipe Cubed Steak
Cubed Steak recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Cubed Steak!
Cubed Steak
- What Course Is Cubed Steak?
- How Long Does Cubed Steak Recipe Take To Prepare?
- How Long Does Cubed Steak Recipe Take To Cook?
- How Many Servings Does Cubed Steak Recipe Make?
- What Are The Ingredients For Cubed Steak Recipe?
- How Do I Make Cubed Steak?
- What's The Nutritional Info For Cubed Steak?
- What Type Of Cuisine Is Cubed Steak?
Cubed Steak |
---|
Delicious and filling. What Course Is Cubed Steak?Cubed Steak is for Dinner. How Long Does Cubed Steak Recipe Take To Prepare?Cubed Steak takes 10 minutes to prepare. How Long Does Cubed Steak Recipe Take To Cook?Cubed Steak takes 45 minutes to cook. How Many Servings Does Cubed Steak Recipe Make?Cubed Steak makes 4 servings. What Are The Ingredients For Cubed Steak Recipe?The ingredients for Cubed Steak are: 6-8 pieces of cubed steak1/4 cup of all purpose white flour salt and pepper to taste 2 tablespoons of worcestershire sauce 1/4 of chopped onion 2 teaspoons of mustard 1/2 cup of ketchup 1 cup of sweet pickel juice (I use no suger added kind) How Do I Make Cubed Steak?Here is how you make Cubed Steak: Flour meat and brown in pan with olive oil. Salt and pepper meat to tasteBrown about 5 minutes on each side.Mix together worchestershire sauce, onions, mustart, ketchup, and sweet pickle juice.Pour over meat and then cover and simmer 30-40 minutes until meat is done.I used dried onions, if using fresh onion then brown in pan with meat and then pour sauce over meat.Number of Servings: 4Recipe submitted by SparkPeople user MOMLOPEZ.What's The Nutritional Info For Cubed Steak?The nutritional information for Cubed Steak is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian