Dinner

Philly Steak Fajita's is for Dinner.

Philly Steak Fajita's takes 10 minutes to prepare.

Philly Steak Fajita's takes 15 minutes to cook.

Philly Steak Fajita's makes 1 servings.

The ingredients for Philly Steak Fajita's are:

4 oz. round steak sliced thin
1 cup green peppers, sliced
.5 cup onion, sliced
2 flour tortilla's
.5 cup marinara sauce
2 slices american cheese

Here is how you make Philly Steak Fajita's:

Slice peppers and onions place in skillet and cook until tender, stirring occasionally. In another skillet cook the beef strips, until done then drain and rinse well. Add beef to peppers and onions and cook until peppers and onions are tender. Add marinara sauce and cook until heated through. Place half of the peppers and beef mixture onto each tortilla top with 1 slice of cheese. Roll up and enjoy.makes 1 serving= 2 tortillasNumber of Servings: 1Recipe submitted by SparkPeople user HERRSHEYSCANDY.

The nutritional information for Philly Steak Fajita's is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 646.1

• Total Fat: 25.0 g
• Cholesterol: 104.1 mg
• Sodium: 1,484.9 mg
• Total Carbs: 60.5 g
• Dietary Fiber: 6.8 g
• Protein: 44.4 g