The recipe Lime-marinated Flank Steak
Lime-marinated Flank Steak recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Lime-marinated Flank Steak!
Lime-marinated Flank Steak
- What Course Is Lime-marinated Flank Steak?
- How Long Does Lime-marinated Flank Steak Recipe Take To Prepare?
- How Long Does Lime-marinated Flank Steak Recipe Take To Cook?
- How Many Servings Does Lime-marinated Flank Steak Recipe Make?
- What Are The Ingredients For Lime-marinated Flank Steak Recipe?
- How Do I Make Lime-marinated Flank Steak?
- What's The Nutritional Info For Lime-marinated Flank Steak?
- What Type Of Cuisine Is Lime-marinated Flank Steak?
Lime-marinated Flank Steak |
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The original recipe says to do this over a grill, which I think would be fantastic. However, apartment living doesn't always allow that. I throw it in the oven for a while until the outsides have turned dark and the inside is a perfect medium. What Course Is Lime-marinated Flank Steak?Lime-marinated Flank Steak is for Dinner. How Long Does Lime-marinated Flank Steak Recipe Take To Prepare?Lime-marinated Flank Steak takes 30 minutes to prepare. How Long Does Lime-marinated Flank Steak Recipe Take To Cook?Lime-marinated Flank Steak takes 30 minutes to cook. How Many Servings Does Lime-marinated Flank Steak Recipe Make?Lime-marinated Flank Steak makes 4 servings. What Are The Ingredients For Lime-marinated Flank Steak Recipe?The ingredients for Lime-marinated Flank Steak are: 1/3 c Fresh lime juice2 tbsp soy sauce 2 scallions, thinly sliced 2 tbsp minced, peeled ginger 1/2 tsp red pepper flakes (optional) Vegetable oil (for grilling) coarse salt and fresh ground pepper How Do I Make Lime-marinated Flank Steak?Here is how you make Lime-marinated Flank Steak: Makes 4 servingsIn a plastic bag, throw together lime juice, soy sauce, scallions, ginger and red pepper. Add flank steak, seal the bag and toss in the fridge for a half hour, turning occasionally.Ether heat the grill on high, and grill until done - 6-8 minutes for medium rare.Or, place on a broiler pan and broil for 5-6 minutes per side. Allow to rest 10 minutes before serving. Slice thinly.Number of Servings: 4Recipe submitted by SparkPeople user BUBSY012.What's The Nutritional Info For Lime-marinated Flank Steak?The nutritional information for Lime-marinated Flank Steak is:
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