The recipe Open Steak Sandwhich

Made From Scratch Recipes

Open Steak Sandwhich recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Open Steak Sandwhich!

Open Steak Sandwhich

Open Steak Sandwhich Recipe
Open Steak Sandwhich

What Course Is Open Steak Sandwhich?

Open Steak Sandwhich is for Dinner.


How Long Does Open Steak Sandwhich Recipe Take To Prepare?

Open Steak Sandwhich takes several minutes to prepare.


How Long Does Open Steak Sandwhich Recipe Take To Cook?

Open Steak Sandwhich takes several minutes to cook.


How Many Servings Does Open Steak Sandwhich Recipe Make?

Open Steak Sandwhich makes 1 servings.


What Are The Ingredients For Open Steak Sandwhich Recipe?

The ingredients for Open Steak Sandwhich are:

Turkish bread one slice per person
Tomatoes - approx half per person
Beetroot - a few slices per person
Lettuce (or mixed green leaves to your liking)
Spanish/red onion to garnish
Sundried tomatoes - approx four to cover bread


How Do I Make Open Steak Sandwhich?

Here is how you make Open Steak Sandwhich:

Toast turkish breadplace sundried tomatoes, beetroot, lettuce on bread. Top with Steak after cooked to your liking. Top with diced tomatoes and onions (can caramalise onions if you like)As it is an open sandwhich no bread needed to close it!Number of Servings: 1Recipe submitted by SparkPeople user BRYARPEARCE.


What's The Nutritional Info For Open Steak Sandwhich?

The nutritional information for Open Steak Sandwhich is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 355.4
  • Total Fat: 12.5 g
  • Cholesterol: 84.0 mg
  • Sodium: 304.8 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 1.5 g
  • Protein: 33.2 g

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