The recipe Dan's Salisbury Steak

Made From Scratch Recipes

Dan's Salisbury Steak recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Dan's Salisbury Steak!

Dan's Salisbury Steak

Dan's Salisbury Steak Recipe
Dan's Salisbury Steak

Not an every day option due to the fat content, but very tasty!

What Course Is Dan's Salisbury Steak?

Dan's Salisbury Steak is for Dinner.


How Long Does Dan's Salisbury Steak Recipe Take To Prepare?

Dan's Salisbury Steak takes 15 minutes to prepare.


How Long Does Dan's Salisbury Steak Recipe Take To Cook?

Dan's Salisbury Steak takes 30 minutes to cook.


How Many Servings Does Dan's Salisbury Steak Recipe Make?

Dan's Salisbury Steak makes 5 servings.


What Are The Ingredients For Dan's Salisbury Steak Recipe?

The ingredients for Dan's Salisbury Steak are:

24 oz 80/20 ground beef chuck
0.5 cup Bread crumbs, dry, grated, plain
0.5 cup Heinz Home Style Gravy "Savory Beef"
1 tsp Lea & Perrins, Worcestershire Sauce
1 tbsp Catsup
1 dash Pepper, black
2 large Egg, fresh, whole, raw


How Do I Make Dan's Salisbury Steak?

Here is how you make Dan's Salisbury Steak:

Beat eggs, mix all ingredients well. Form into 5 patties. Brown on both sides in a medium heat skillet, then cover with gravy if you wish and put in 400 degree oven for 15-20 minutes.Serving Size: Makes 5 quarter lb servingsNumber of Servings: 5Recipe submitted by SparkPeople user TBERRY65.


What's The Nutritional Info For Dan's Salisbury Steak?

The nutritional information for Dan's Salisbury Steak is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 411.5
  • Total Fat: 28.1 g
  • Cholesterol: 158.4 mg
  • Sodium: 399.2 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 28.4 g

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