The recipe Swiss Steak

Made From Scratch Recipes

Swiss Steak recipe is a Dinner meal that takes 75 minutes to make. If you enjoy for Dinner, you will like Swiss Steak!

Swiss Steak

Swiss Steak Recipe
Swiss Steak

What Course Is Swiss Steak?

Swiss Steak is for Dinner.


How Long Does Swiss Steak Recipe Take To Prepare?

Swiss Steak takes 30 minutes to prepare.


How Long Does Swiss Steak Recipe Take To Cook?

Swiss Steak takes 75 minutes to cook.


How Many Servings Does Swiss Steak Recipe Make?

Swiss Steak makes 6 servings.


What Are The Ingredients For Swiss Steak Recipe?

The ingredients for Swiss Steak are:

Beef, round steak, 2 lb
Canola Oil, 2 tbsp
Onions, raw, 1 cup, chopped
Celery, raw, 2 stalk, large (11"-12" long)
Canned whole Tomatoes, 2 cups (undrained)
Flour, white, .3333 cup
Pepper, black, 2 tsp


How Do I Make Swiss Steak?

Here is how you make Swiss Steak:

Pound flour and pepper into round steak, both sidesBrown steak in heated canola oilAdd rest of ingredientsCook over low heat for 1 1/4 hours or until meat is tenderServe with mashed potatoes, noodles or rice (not included in nutrition calculations)Serves 6 (~5oz of steak each)Number of Servings: 6Recipe submitted by SparkPeople user SUNSHINE150.


What's The Nutritional Info For Swiss Steak?

The nutritional information for Swiss Steak is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 295.0
  • Total Fat: 10.8 g
  • Cholesterol: 86.2 mg
  • Sodium: 201.0 mg
  • Total Carbs: 11.9 g
  • Dietary Fiber: 1.9 g
  • Protein: 36.4 g

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