Dinner

Depression Stew is for Dinner.

Depression Stew takes 10 minutes to prepare.

Depression Stew takes 25 minutes to cook.

Depression Stew makes 7 servings.

The ingredients for Depression Stew are:

I package Eckrich Skinless Smoke Sausage
I large can Del Monte Cut Green Beans
2 small cans Great Value Whole New Potatoes
4 Tbsp Country Crock Original Spread
Dash of Garlic Powder
Dash of Italian Seasoning

Here is how you make Depression Stew:

In a large Dutch Oven add the 4Tbsp of butter and allow to melt. Add the dashes of Garlic Powder and Italian seasoning to the melted butter. Cut the potatoes in the can in half and add to the butter. Cook the potatoes in the butter until most of the butter is off of the bottom of the pan and the potatoes are well coated. Add in the can of Green Beans and stir well. Slice the links of Smoked Sausage into small chunks about 1/4 to 1/2 inches in width. Add the sausage to the potatoes and green beans. Allow to heat through. Do not allow it to cool too much before serving. Left overs heat up well. Number of Servings: 7Recipe submitted by SparkPeople user SASSY_04.

The nutritional information for Depression Stew is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 97.8

• Total Fat: 7.4 g
• Cholesterol: 20.0 mg
• Sodium: 942.5 mg
• Total Carbs: 13.3 g
• Dietary Fiber: 3.0 g
• Protein: 4.4 g