Dinner

Sausage n' Cabbage Stew is for Dinner.

Sausage n' Cabbage Stew takes 15 minutes to prepare.

Sausage n' Cabbage Stew takes 30 minutes to cook.

Sausage n' Cabbage Stew makes 6 servings.

The ingredients for Sausage n' Cabbage Stew are:

14 oz smoked turkey sausage, sliced
? head cabbage, cubed
1 lb red potatoes, peeled and cubed
1 yellow onion, chopped
4 ? 5 carrots, peeled & sliced
2 / 14 oz cans chicken broth
(1 c dry white wine, 1 t caraway seeds,
1 bay leaf, ? t dried thyme)

Here is how you make Sausage n' Cabbage Stew:

Slice sausage into thin pieces and brown in a large stockpot over med heat. Add all other ingredients and bring to boil. Cover and reduce heat to simmer. Cook for 15 ? 20 min until cabbage and potatoes are tender. Discard bay leaf before serving. Serving: 2 cupsServing Size: 6 2C servingsNumber of Servings: 6Recipe submitted by SparkPeople user MADAMEB24.

The nutritional information for Sausage n' Cabbage Stew is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 255.2

• Total Fat: 7.5 g
• Cholesterol: 46.8 mg
• Sodium: 1,244.0 mg
• Total Carbs: 30.6 g
• Dietary Fiber: 6.7 g
• Protein: 15.4 g