Dinner

Slow Cooker South Indian Lentil Stew is for Dinner.

Slow Cooker South Indian Lentil Stew takes several minutes to prepare.

Slow Cooker South Indian Lentil Stew takes several minutes to cook.

Slow Cooker South Indian Lentil Stew makes 6 servings.

The ingredients for Slow Cooker South Indian Lentil Stew are:

Lentils, 2 cup
Del Monte Diced Tomatoes, No Salt Added, 1 cup
Spinach, frozen, 1 package (10 oz) yields
Chicken Broth, 4 cup (8 fl oz)
Onions, raw, 1 cup, chopped
Garlic, 3 tsp
Curry powder, 1 tbsp
Mustard seed, yellow, 1 tsp
*Cumin seed, 1 tsp
*Coriander seed, 1 tsp
Pepper, red or cayenne, 1 tsp
Salt, 1 tbsp
Granulated Sugar, 2 tsp

Here is how you make Slow Cooker South Indian Lentil Stew:

add ingredients to slow cooker. cook on high for 3 hours or low for 6.Serving Size: makes 6-1 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user TSI9800.

The nutritional information for Slow Cooker South Indian Lentil Stew is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 128.6

• Total Fat: 1.2 g
• Cholesterol: 3.3 mg
• Sodium: 1,847.2 mg
• Total Carbs: 23.4 g
• Dietary Fiber: 8.2 g
• Protein: 8.9 g

Slow Cooker South Indian Lentil Stew is Indian cuisine.