The recipe Chinese Stir Fry

Made From Scratch Recipes

Chinese Stir Fry recipe is a Asian Dinner meal that takes 20 minutes to make. If you enjoy Asian for Dinner, you will like Chinese Stir Fry!

Chinese Stir Fry

Chinese Stir Fry Recipe
Chinese Stir Fry

What Course Is Chinese Stir Fry?

Chinese Stir Fry is for Dinner.


How Long Does Chinese Stir Fry Recipe Take To Prepare?

Chinese Stir Fry takes 10 minutes to prepare.


How Long Does Chinese Stir Fry Recipe Take To Cook?

Chinese Stir Fry takes 20 minutes to cook.


How Many Servings Does Chinese Stir Fry Recipe Make?

Chinese Stir Fry makes 4 servings.


What Are The Ingredients For Chinese Stir Fry Recipe?

The ingredients for Chinese Stir Fry are:

bok choy 4 cups
Red onion 1 cup
green beans 4 cup
chicken breast (no skin) 36 oz sliced
hot chili sauce 3 tbs (siracha)


How Do I Make Chinese Stir Fry?

Here is how you make Chinese Stir Fry:

Sautee your vegetables with little oil for 10 minutes add chicken cook untill no longer pink add the sauce and enjoy.Serving Size: 4 1-cupsNumber of Servings: 4Recipe submitted by SparkPeople user BFIROUZ.


What's The Nutritional Info For Chinese Stir Fry?

The nutritional information for Chinese Stir Fry is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 115.8
  • Total Fat: 1.3 g
  • Cholesterol: 26.3 mg
  • Sodium: 136.5 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 4.5 g
  • Protein: 14.1 g

What Type Of Cuisine Is Chinese Stir Fry?

Chinese Stir Fry is Asian cuisine.


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