Dinner

left over stir fry is for Dinner.

left over stir fry takes 20 minutes to prepare.

left over stir fry takes 15 minutes to cook.

left over stir fry makes 5 servings.

The ingredients for left over stir fry are:

* Richfood California Style Blend-95g/serving, 5 serving
* White Rice, long grain, 350 grams
* Chicken Breast, no skin, 138 grams
* Turkey breast meat, 100 grams
* *Kikkoman Lite Soy Sauce, 2 tbsp
* Ty Ling Hot Oil-, 1 tbsp

Here is how you make left over stir fry:

Since everything is pre-cooked all you have to do is measure and warm up together, I'm guessing you can cut the time if you have everything cut in advance. You could probably toss this into the microwave and it will still turn out great!-Cut up all you meats and heat up your oil.-Throw the cut up meat into the hot oil then add rice-once it is all heated through add your frozen veggies.-As soon as the veggies get warm put your soy sauce and mix until well blended. -Serve hot, also works great for next day lunch! You can also have some vegetarian egg rolls, or mini chicken egg rolls for a true Chinese dinner experience!Number of Servings: 5Recipe submitted by SparkPeople user DOAA06.

The nutritional information for left over stir fry is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 368.2

• Total Fat: 7.2 g
• Cholesterol: 49.2 mg
• Sodium: 708.3 mg
• Total Carbs: 46.5 g
• Dietary Fiber: 2.8 g
• Protein: 25.7 g

left over stir fry is Asian cuisine.