The recipe Leftover Sashimi Stir Fry

Made From Scratch Recipes

Leftover Sashimi Stir Fry recipe is a Asian Dinner meal that takes 15 minutes to make. If you enjoy Asian for Dinner, you will like Leftover Sashimi Stir Fry!

Leftover Sashimi Stir Fry

Leftover Sashimi Stir Fry Recipe
Leftover Sashimi Stir Fry

Yummy and very healthy!

What Course Is Leftover Sashimi Stir Fry?

Leftover Sashimi Stir Fry is for Dinner.


How Long Does Leftover Sashimi Stir Fry Recipe Take To Prepare?

Leftover Sashimi Stir Fry takes 15 minutes to prepare.


How Long Does Leftover Sashimi Stir Fry Recipe Take To Cook?

Leftover Sashimi Stir Fry takes 15 minutes to cook.


How Many Servings Does Leftover Sashimi Stir Fry Recipe Make?

Leftover Sashimi Stir Fry makes 4 servings.


What Are The Ingredients For Leftover Sashimi Stir Fry Recipe?

The ingredients for Leftover Sashimi Stir Fry are:

-Sea Scallops - Raw - 4 large peices
-Tuna Sashimi - 4 pieces
-Salmon Sashimi - 4 pieces
-Yellowtail Sashimi - 4 pieces
-1 Zucchini - medium - quatered chopped
-onion chopped
-garlic - chopped
-1 red bell pepper - chopped
-lemon juice from 1 lemon - medium size
-soy sauce
-salt and pepper
-water for steaming


How Do I Make Leftover Sashimi Stir Fry?

Here is how you make Leftover Sashimi Stir Fry:

-salt and pepper all fish-heat oil and add garlic and onions - till transparent-add zucchini and pepper - cook until just crips-add fish and soy sauce-cook until tender - you can add a little water to help steam the fish-enjoy!Number of Servings: 4Recipe submitted by SparkPeople user PBLOESS.


What's The Nutritional Info For Leftover Sashimi Stir Fry?

The nutritional information for Leftover Sashimi Stir Fry is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 196.6
  • Total Fat: 7.7 g
  • Cholesterol: 21.5 mg
  • Sodium: 622.8 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 2.0 g
  • Protein: 16.3 g

What Type Of Cuisine Is Leftover Sashimi Stir Fry?

Leftover Sashimi Stir Fry is Asian cuisine.


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