The recipe Ramen Stir Fry

Made From Scratch Recipes

Ramen Stir Fry recipe is a Asian Dinner meal that takes several minutes to make. If you enjoy Asian for Dinner, you will like Ramen Stir Fry!

Ramen Stir Fry

Ramen Stir Fry Recipe
Ramen Stir Fry

What Course Is Ramen Stir Fry?

Ramen Stir Fry is for Dinner.


How Long Does Ramen Stir Fry Recipe Take To Prepare?

Ramen Stir Fry takes several minutes to prepare.


How Long Does Ramen Stir Fry Recipe Take To Cook?

Ramen Stir Fry takes several minutes to cook.


How Many Servings Does Ramen Stir Fry Recipe Make?

Ramen Stir Fry makes 4 servings.


What Are The Ingredients For Ramen Stir Fry Recipe?

The ingredients for Ramen Stir Fry are:

8 oz. chicken breast, chopped
4 oz. crimini mushrooms, sliced
1/2 medium onion, chopped
1 pkg. California Stir Fry Vegetables
1 pkg. Ramen Noodles (without season packet)
3 Tbs. House of Tsang spicy stir fry sauce
1 Tbs. House of Tsang Korean Stir Fry Sauce
1 tsp. soy sauce
salt and garlic to taste


How Do I Make Ramen Stir Fry?

Here is how you make Ramen Stir Fry:

Saute mushrooms, onions, chicken and frozen vegetables together. While sauteing, cook Ramen noodles (broken in half). DO NOT USE SEASONING PACKET. Add noodles, sauces and spices to vegetable mix. Saute for just a few more minutes. Makes 4 servings.Number of Servings: 4Recipe submitted by SparkPeople user PASTOR.ANGIE.


What's The Nutritional Info For Ramen Stir Fry?

The nutritional information for Ramen Stir Fry is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 222.2
  • Total Fat: 4.8 g
  • Cholesterol: 32.9 mg
  • Sodium: 863.4 mg
  • Total Carbs: 20.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 16.1 g

What Type Of Cuisine Is Ramen Stir Fry?

Ramen Stir Fry is Asian cuisine.


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