The recipe Stir Fry Vegetables with TJ's Stir Fry Vegetables 1 cup

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Stir Fry Vegetables with TJ's Stir Fry Vegetables 1 cup recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Stir Fry Vegetables with TJ's Stir Fry Vegetables 1 cup!

Stir Fry Vegetables with TJ's Stir Fry Vegetables 1 cup

Stir Fry Vegetables with TJ's Stir Fry Vegetables 1 cup Recipe
Stir Fry Vegetables with TJ's Stir Fry Vegetables 1 cup

What Course Is Stir Fry Vegetables with TJ's Stir Fry Vegetables 1 cup?

Stir Fry Vegetables with TJ's Stir Fry Vegetables 1 cup is for Dinner.


How Long Does Stir Fry Vegetables with TJ's Stir Fry Vegetables 1 cup Recipe Take To Prepare?

Stir Fry Vegetables with TJ's Stir Fry Vegetables 1 cup takes several minutes to prepare.


How Long Does Stir Fry Vegetables with TJ's Stir Fry Vegetables 1 cup Recipe Take To Cook?

Stir Fry Vegetables with TJ's Stir Fry Vegetables 1 cup takes several minutes to cook.


How Many Servings Does Stir Fry Vegetables with TJ's Stir Fry Vegetables 1 cup Recipe Make?

Stir Fry Vegetables with TJ's Stir Fry Vegetables 1 cup makes 8 servings.


What Are The Ingredients For Stir Fry Vegetables with TJ's Stir Fry Vegetables 1 cup Recipe?

The ingredients for Stir Fry Vegetables with TJ's Stir Fry Vegetables 1 cup are:

*Wildwood Sprouted Tofu {1s=3 oz= 85g}, 12 oz (remove)
*Onion raw, 1 cup (remove)
*Green Onions (Scallions) - 1/4 cup chopped, 2 serving (remove)
*Trader Joe's stir fry vegetables (fresh, prepared), 3.5 cup (remove)
*Canola Oil, .6 tbsp (remove)
*Light Soy Sauce, .25 tbsp (remove)
*Aji-Mirin Sweet Coking Rice Seasoning, 1 tbsp (remove)
Garlic, 4 clove (remove)

Add an Ingredient


How Do I Make Stir Fry Vegetables with TJ's Stir Fry Vegetables 1 cup?

Here is how you make Stir Fry Vegetables with TJ's Stir Fry Vegetables 1 cup:

Serving Size: 8 - 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user BUMBLEBBB.


What's The Nutritional Info For Stir Fry Vegetables with TJ's Stir Fry Vegetables 1 cup?

The nutritional information for Stir Fry Vegetables with TJ's Stir Fry Vegetables 1 cup is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 83.7
  • Total Fat: 3.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 42.4 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 2.0 g
  • Protein: 4.7 g

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