Dinner

Summer Stir Fry with Snow Peas is for Dinner.

Summer Stir Fry with Snow Peas takes 20 minutes to prepare.

Summer Stir Fry with Snow Peas takes 15 minutes to cook.

Summer Stir Fry with Snow Peas makes 4 servings.

The ingredients for Summer Stir Fry with Snow Peas are:

1 Medium Zucchini (sliced)
1 Medium Summer Squash (sliced)
1/2 Large Sweet Onion (sliced)
1 Large Carrot (grated)
1/2 cup Snow Peas
1/4 Cup olive oil
2 TBSP balsamic vinegar
Thyme
Basil
Parsley
Salt
Pepper

Here is how you make Summer Stir Fry with Snow Peas:

Saute the Onion in half of the olive oil, when tender add the Zucchini and Summer Squash, then the grated carrot. Mix the remaining olive oil, balsamic vinegar and seasonings. Add to pan, toss vegetables for even coating.Cook till tender, then add the snow peas, toss and heat another 2-4 minutes until snow peas are ready.Serving Size: makes 4 1.5 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user LJPPKGGSC.

The nutritional information for Summer Stir Fry with Snow Peas is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 162.9

• Total Fat: 13.7 g
• Cholesterol: 0.0 mg
• Sodium: 17.4 mg
• Total Carbs: 10.0 g
• Dietary Fiber: 3.0 g
• Protein: 1.9 g