Dinner

Stroganoff is for Dinner.

Stroganoff takes several minutes to prepare.

Stroganoff takes 30 minutes to cook.

Stroganoff makes 5 servings.

The ingredients for Stroganoff are:

One pound of ground chicken, browned and rinsed
1/2 bag (6 oz) Razoni whole wheat egg noodle style pasta
1.5 cups Skim milk
1/4 Cup flour
1/2 cup mozzarella
4 Beef bouillon cubes
Parsley to taste

Here is how you make Stroganoff:

Put 4 bouillon cubes in 1/2 cup water and microwave until dissolved. Boil pasta. Brown ground chicken over medium low heat, then rinse and return chicken to saute pan. Sprinkle flour over meat and stir to incorporate. Add bouillon broth and milk and simmer over medium low heat, stirring frequently. Add parsley and pepper to taste. Once sauce has thickened, add cooked pasta and stir. Reduce heat to low, add mozzarella and cover until cheese is melted. Serving Size:5 servings

The nutritional information for Stroganoff is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 389.3

• Total Fat: 19.3 g
• Cholesterol: 74.5 mg
• Sodium: 861.4 mg
• Total Carbs: 33.7 g
• Dietary Fiber: 3.8 g
• Protein: 23.7 g