Dinner

Teresa's Stroganoff is for Dinner.

Teresa's Stroganoff takes several minutes to prepare.

Teresa's Stroganoff takes several minutes to cook.

Teresa's Stroganoff makes 6 servings.

The ingredients for Teresa's Stroganoff are:

1 raw onion, chopped
1 lb raw mushrooms, sliced
6 cloves garlic, minced
1 cup heavy cream
1 packed McCormick Sauce Mix
1 lb browned ground beef
1/2 cup red wine

Here is how you make Teresa's Stroganoff:

brown meat, remove, leaving oil in pan. chop onions and garlic and start to cook on low, stirring occasionally. Chop mushrooms and add. Cook until most of the liquid is gone. Add 1/2 cup wine, stir. Stir in sauce mix then add 1 cup cream slowly while stirring. Bring to a boil, reduce heat and simmer for 10 minutes. Remove from heat, add sour cream. Serve over noodles or rice.Number of Servings: 6Recipe submitted by SparkPeople user BORN2ME.

The nutritional information for Teresa's Stroganoff is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 512.6

• Total Fat: 43.0 g
• Cholesterol: 135.5 mg
• Sodium: 640.3 mg
• Total Carbs: 10.9 g
• Dietary Fiber: 0.8 g
• Protein: 17.4 g

Teresa's Stroganoff is German cuisine.