Dinner

Mock Stroganoff--7.6 net carbs (nC) per serving is for Dinner.

Mock Stroganoff--7.6 net carbs (nC) per serving takes 10 minutes to prepare.

Mock Stroganoff--7.6 net carbs (nC) per serving takes 15 minutes to cook.

Mock Stroganoff--7.6 net carbs (nC) per serving makes 5 servings.

The ingredients for Mock Stroganoff--7.6 net carbs (nC) per serving are:

1 lb ground turkey sausage
1 yellow onion, chopped
1 TBS olive oil
7 oz cream cheese
2 TBS sour cream

Here is how you make Mock Stroganoff--7.6 net carbs (nC) per serving:

Toss the chopped onion with 1 TBS olive oil (in the skillet). Turn on the heat and open your package of ground turkey sausage. Mix the ground turkey into the onion (breaking up the large bits) and then turn the heat to medium. Put a lid on the skillet. Cut the cabbage into strips--about 1/4" by 2"--but you don't have to be really strict about it. Put the cabbage in with the meat mixture and stir well. Put the lid back on the skillet and let the mixture cook for a few minutes (until the cabbage is almost done). Cut the cream cheese into a few chunks and place on top of the cabbage. Put the lid back on and give it a few minutes for the cheese to soften. Check on the cheese, and when it is soft, stir it into the mixture. Add the 2 TBS of sour cream. Stir well and let it heat through.Serving Size:?Makes 5 1-cup servings

The nutritional information for Mock Stroganoff--7.6 net carbs (nC) per serving is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 301.6

• Total Fat: 19.0 g
• Cholesterol: 89.5 mg
• Sodium: 193.5 mg
• Total Carbs: 9.7 g
• Dietary Fiber: 2.1 g
• Protein: 25.6 g

The dietary needs meet for Mock Stroganoff--7.6 net carbs (nC) per serving is Low Carb