Dinner

Stuffed Bell Pepper-Green is for Dinner.

Stuffed Bell Pepper-Green takes 20 minutes to prepare.

Stuffed Bell Pepper-Green takes 35 minutes to cook.

Stuffed Bell Pepper-Green makes 10 servings.

The ingredients for Stuffed Bell Pepper-Green are:

1.5 Lbs. ground beef
1 TBl. salt
2 tsp/ black pepper
1 stalk celery chopped
cup chopped onion
4 cloves garlic chopped
10 medium green Bell Peppers, seeds removed

Here is how you make Stuffed Bell Pepper-Green:

Remove tops of bell peppers and seeds, wash each pepper and invert on paper towels to remove as much water as possible.Meanwhile, in lg. mixing bowel put all other ingredients and mix very well adding egg substitute 1/2 c. at a time. Fill each bell pepper gently patting mixture in cavity. Be careful not to crack the pepper!Bake in preheated oven at 360 degrees until done. Drain excess moisture from each pepper before serving.Serving Size: 1 Bell Pepper Stuffed (Drain before Serving)Number of Servings: 10Recipe submitted by SparkPeople user FLACHILOVER.

The nutritional information for Stuffed Bell Pepper-Green is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 218.4

• Total Fat: 13.2 g
• Cholesterol: 47.0 mg
• Sodium: 793.4 mg
• Total Carbs: 10.0 g
• Dietary Fiber: 2.6 g
• Protein: 14.8 g

The dietary needs meet for Stuffed Bell Pepper-Green is Low Carb