The recipe Stuffed Spaghetti Squash

Made From Scratch Recipes

Stuffed Spaghetti Squash recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Stuffed Spaghetti Squash!

Stuffed Spaghetti Squash

Stuffed Spaghetti Squash Recipe
Stuffed Spaghetti Squash

Taken from Eating Well Dec 2014

What Course Is Stuffed Spaghetti Squash?

Stuffed Spaghetti Squash is for Dinner.


How Long Does Stuffed Spaghetti Squash Recipe Take To Prepare?

Stuffed Spaghetti Squash takes several minutes to prepare.


How Long Does Stuffed Spaghetti Squash Recipe Take To Cook?

Stuffed Spaghetti Squash takes several minutes to cook.


How Many Servings Does Stuffed Spaghetti Squash Recipe Make?

Stuffed Spaghetti Squash makes 4 servings.


What Are The Ingredients For Stuffed Spaghetti Squash Recipe?

The ingredients for Stuffed Spaghetti Squash are:

##Spaghetti Squash, 4 cup (remove)
##broccoli florets, frozen, great value, 2 cup (remove)
##Garlic, 4 clove (remove)
##*Cheese - Great Value - Finely Shredded Mozzarella Cheese, 1 cup (remove)
##*Great Value Finely Shredded Parmesan Cheese, 0.25 cup (remove)
##*Italian Seasoning (SPICE), .33 tbsp (remove)
##*Black Pepper (Ground), 0.25 tsp (remove)


How Do I Make Stuffed Spaghetti Squash?

Here is how you make Stuffed Spaghetti Squash:

cut squash in half, bake in oven 400 for 45 min until tender. let cool slightlyscoop squash out of shells .. reserve shellssaute garlic, broccoli .. can add a few red pepper flakes if wanted .. and add spiceswhen cooked, mix together 3/4 cup mozz, parm, seasonings into squash and mix together and put back in the shells. top with remaining mozz and 2 tbl parm .. bake for 10-25 min at 400 .. can broil at end to brown cheese if wantedServing Size: 4Number of Servings: 4Recipe submitted by SparkPeople user EMTDEEDAE.


What's The Nutritional Info For Stuffed Spaghetti Squash?

The nutritional information for Stuffed Spaghetti Squash is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 142.8
  • Total Fat: 6.4 g
  • Cholesterol: 19.3 mg
  • Sodium: 260.8 mg
  • Total Carbs: 13.4 g
  • Dietary Fiber: 3.2 g
  • Protein: 9.1 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day